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Specialty Stations
Call for pricing
10-person minimum
- Potato Mini Bar
– Garlic
Roasted Mashed Potatoes w/ Bacon Chips, Cheddar &
Mozzarella Cheeses, Mushroom Sauce, Chives, Butter,
& Sour Cream
- Pasta Zola Bar
– Pesto Pasta, Four-Cheese Pasta, Penne & Bowtie
Pasta with Marinara Sauce and Alfredo Sauce; Accompanied by an Antipasto Salad
- Meat Carving
Stations:
- Meat Selections
- Each served with miniature rolls
- Beef
Tenderloin
- Boneless
Veal Roast
-
Hickory-Smoked Ham & Pork Tenderloin
- Mesquite
Smoked Turkey Breast
- Prime Rib
- Rack of
Lamb
- Slow-Smoked
Peppered Roast Beef Au Jus
- Sauces
- Horseradish
Sauce
- Assorted
Mustards
- Teriyaki
BBQ Sauce
- Sushi and
Sashimi Bar
– Beautifully Displayed Rolls & Sashimi accompanied
by Japanese Horseradish, Ginger, Soy Sauce, & Wasabi,
made to order by Sushi Chef
- Chocolate
Fountain – A
Flowing Fountain of Swiss & Belgium Chocolate
surrounded by Assorted Cakes, Cookies, Fresh Fruit,
Marshmallows, & much, much more!
- Pasta Stations
– Your choice of two to four pastas and sauces:
- Pastas
- Angel Hair
- Beef
Ravioli
- Bow Tie
- Cheese
Ravioli
- Cheese
Tortellini
- Linguini
- Penne
- Spinach
Fettuccine
- Vegetarian
Pastas – Caper, Onion, Artichoke and
Sun-Dried Tomato
- Sauces
- Alfredo
- Marinara
- Mushroom &
Pepper
- Tomato
Sauce
- True
Italian Meat Sauce
All meals come with
plates, utensils, napkins, condiments, choice of soft
drinks, bottled water, tea or lemonade.
Small delivery fees apply.
Call for special pricing for groups of 100 guests or
more.
All prices are subject to change without prior notice.
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